{"product_id":"1800-coconut-tequila-375ml","title":"1800 Coconut Tequila 375ML","description":"\u003cp\u003e\u003cstrong\u003e1800 Coconut Tequila 375ML\u003c\/strong\u003e is a coconut water-infused tequila made from 100% Blue Weber agave, bottled at 35% ABV (70 proof) in a 375ml format. First released in 2012, it holds the distinction of being the original coconut-infused tequila on the market — setting it apart from competitors that rely on artificial coconut flavorings.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 35%  |  Origin: Tequila, Jalisco, Mexico  |  Flavored Tequila (Coconut Water Infusion)  |  Distillery: La Rojeña\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e1800 Coconut is produced at La Rojeña Distillery in the town of Tequila, Jalisco — one of the oldest operating distilleries in Latin America, established in 1812 and owned by Becle (the parent company behind Casa Cuervo). The base spirit is double distilled in traditional copper pot stills from 100% Blue Weber agave before being infused with fresh coconut water rather than synthetic or natural coconut flavoring extracts. This production choice gives the expression a lighter, more nuanced coconut character than typical flavored spirits, allowing the underlying agave notes to remain present.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e The nose opens with soft tropical sweetness and a gentle waft of fresh coconut. Behind it sits a foundation of sweet cooked agave, giving the aroma balance rather than one-note candy character.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e The entry is smooth and medium-bodied with immediate coconut flavor that stays restrained and natural. At mid-palate, the agave backbone emerges with subtle sweetness, keeping the profile grounded. The coconut integrates rather than dominates, reading more like fresh coconut flesh than sunscreen.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e The finish is moderate in length with a lingering sweet coconut fade and clean agave undertone. There is no cloying residue — just a pleasant tropical echo that invites the next sip.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink 1800 Coconut\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChilled or over ice is the most popular serve, letting the coconut water infusion come through cleanly without diluting the agave character. This expression also excels in cocktails:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eCoconut Margarita:\u003c\/strong\u003e Replaces standard tequila for a tropical twist that doesn't require adding separate coconut cream or syrup.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCoconut Paloma:\u003c\/strong\u003e The grapefruit soda and coconut pairing creates a refreshing, beach-ready highball with minimal effort.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePiña Colada Remix:\u003c\/strong\u003e Swap rum for 1800 Coconut in a blended Piña Colada to add agave depth that balances the pineapple sweetness.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eBuilding a warm-weather cocktail menu without stocking multiple mixers\u003c\/li\u003e\n\u003cli\u003eIntroducing tequila drinkers to flavored expressions that still taste like tequila\u003c\/li\u003e\n\u003cli\u003eBringing a portable 375ml bottle to beach outings or pool parties\u003c\/li\u003e\n\u003cli\u003eGifting someone who enjoys tropical flavors but prefers tequila over rum\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat does 1800 Coconut taste like?\u003c\/strong\u003e It delivers a smooth, medium-bodied coconut flavor with underlying sweet agave notes and a clean, subtly sweet finish. The coconut reads as fresh and natural rather than artificially sweet, owing to the use of real coconut water in the infusion process.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eHow does 1800 Coconut compare to Malibu Coconut Rum?\u003c\/strong\u003e Malibu is a rum-based coconut liqueur bottled at 21% ABV with a much sweeter, more candied coconut profile, while 1800 Coconut is a tequila-based spirit at 35% ABV with a drier, more natural coconut character underpinned by agave. The higher ABV and agave base make 1800 Coconut more versatile in cocktails that call for real spirit backbone.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eIs 1800 Coconut good for cocktails?\u003c\/strong\u003e Yes — its clean coconut water infusion and 35% ABV make it an excellent cocktail base, particularly in tropical Margarita and Paloma variations. It eliminates the need for coconut syrups or creams while still delivering authentic coconut flavor.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eWhere is 1800 Coconut made?\u003c\/strong\u003e It is produced at La Rojeña Distillery in the town of Tequila, Jalisco, Mexico — one of the oldest active distilleries in Latin America, operating since 1812. The distillery is owned by Becle, the parent company of the Cuervo family's spirits portfolio.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eWhat foods pair well with 1800 Coconut?\u003c\/strong\u003e Ceviche with mango or pineapple, as the tropical notes complement citrus-cured seafood. Coconut shrimp mirrors the coconut infusion and creates a cohesive pairing. Thai green curry benefits from the agave sweetness cutting through the heat. Grilled pineapple or tropical fruit salads align naturally with the spirit's flavor profile. Light Key lime desserts echo the citrus-tropical character.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eWhat sizes does 1800 Coconut come in?\u003c\/strong\u003e 1800 Coconut Tequila is commonly available in 375ml and 750ml bottles, with the 375ml format being a convenient size for sampling or portable occasions.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eIs 1800 Coconut worth the price?\u003c\/strong\u003e It positions as a mid-range flavored tequila, priced above most coconut-flavored rum liqueurs but in line with other premium flavored tequilas. The use of 100% Blue Weber agave and real coconut water — rather than artificial flavorings — justifies its standing above budget flavored spirits in the category.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy 1800 Coconut?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWhen 1800 introduced this expression in 2012, it created the coconut-infused tequila category outright. The decision to use fresh coconut water instead of artificial flavoring agents remains its most meaningful differentiator — the result tastes like tequila with a coconut accent rather than a coconut product that happens to contain agave spirit. Produced at La Rojeña, one of the most established distilleries in Mexico, the base spirit carries genuine pedigree before the infusion ever occurs. For anyone looking to bridge the gap between straightforward tequila and tropical cocktail culture, this expression does so without sacrificing the identity of the spirit underneath.\u003c\/p\u003e","brand":"1800","offers":[{"title":"Default Title","offer_id":49813895020682,"sku":"30194","price":15.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0624\/7117\/6330\/files\/1800CoconutTequila1.75L_cab63631-218d-4849-a26f-60c99414d62f.webp?v=1785361253","url":"https:\/\/bottlestork.com\/products\/1800-coconut-tequila-375ml","provider":"BottleStork","version":"1.0","type":"link"}