{"product_id":"cambio-for-the-purists-blanco-9-750ml","title":"Cambio For The Purists Blanco #9 750ML","description":"\u003cdiv class=\"markdown markdown-main-panel tutor-markdown-rendering enable-luminous-fast-follows enable-updated-hr-color\" id=\"model-response-message-contentr_658fb7d10ef1db74\" aria-live=\"polite\" aria-busy=\"false\" dir=\"ltr\"\u003e\n\u003ch2 data-path-to-node=\"0\"\u003eCambio \"For The Purists\" Blanco #9 Tequila (750ML)\u003c\/h2\u003e\n\u003cp data-path-to-node=\"1\"\u003eCambio \"For The Purists\" Blanco #9 is a highly innovative, wildly celebrated disruptor within the ultra-premium, additive-free tequila landscape. Conceptualized by visionary chef-sommelier \u003cb data-path-to-node=\"1\" data-index-in-node=\"189\"\u003eJohn des Rosiers\u003c\/b\u003e, the brand is built on a relentless mission to fuse old-school, labor-intensive Mexican distilling heritage with elite, temperature-controlled European winemaking techniques.\u003c\/p\u003e\n\u003cp data-path-to-node=\"2\"\u003eWhile the striking expression heavily honors pure agave structure, its intricate manufacturing process reads like a mad-scientist manual for spirits perfection. Sourced from 100% Blue Weber single-estate agave grown in the iron-rich Highlands (Los Altos) of Jalisco under \u003cb data-path-to-node=\"2\" data-index-in-node=\"272\"\u003eNOM 1605\u003c\/b\u003e, the \u003ci data-path-to-node=\"2\" data-index-in-node=\"286\"\u003epiñas\u003c\/i\u003e are uniquely roasted \u003ci data-path-to-node=\"2\" data-index-in-node=\"313\"\u003ewhole\u003c\/i\u003e rather than being chopped in half, trapping natural caramel sugars inside.\u003c\/p\u003e\n\u003ch3 data-path-to-node=\"3\"\u003eThe Hybrid Winemaking Metamorphosis\u003c\/h3\u003e\n\u003cp data-path-to-node=\"4\"\u003eWhat truly separates the #9 \"For The Purists\" release from any other blanco on the market is its revolutionary fermentation and resting blueprint:\u003c\/p\u003e\n\u003cul data-path-to-node=\"5\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"5,0,0\"\u003e\u003cb data-path-to-node=\"5,0,0\" data-index-in-node=\"0\"\u003eThe Dual-Wood Open Fermentation:\u003c\/b\u003e Rather than using sterile stainless steel, the juice is fermented in custom tanks carefully lined with \u003cb data-path-to-node=\"5,0,0\" data-index-in-node=\"136\"\u003eboth Mexican Pine and American White Oak\u003c\/b\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"5,1,0\"\u003e\u003cb data-path-to-node=\"5,1,0\" data-index-in-node=\"0\"\u003eThe Low-Temp Wine Yeast Paradigm:\u003c\/b\u003e Leveraging des Rosiers’ sommelier background, the mash is fermented at incredibly low temperatures (roughly one-third the speed of standard commercial operations) utilizing specialized \u003cb data-path-to-node=\"5,1,0\" data-index-in-node=\"219\"\u003ewine yeast strains\u003c\/b\u003e. This slow, cold biochemical reaction prevents harsh, volatile alcohols from forming while throwing off an extraordinary spectrum of tropical esters.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"5,2,0\"\u003e\u003cb data-path-to-node=\"5,2,0\" data-index-in-node=\"0\"\u003eThe French Wine Barrel Rest:\u003c\/b\u003e Under strict tequila laws, a \u003ci data-path-to-node=\"5,2,0\" data-index-in-node=\"58\"\u003eBlanco\u003c\/i\u003e can actually be rested in wood for up to 60 days before it legally becomes a Reposado. Cambio utilizes this window masterfully, finishing the spirit for up to \u003cb data-path-to-node=\"5,2,0\" data-index-in-node=\"224\"\u003etwo months in premium used French oak wine casks\u003c\/b\u003e. This brief wood kiss integrates a gorgeous wine-like structure and roundness without coloring the spirit.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-path-to-node=\"6\"\u003eTo preserve the heavy essential oils and rich texture unlocked by this process, the tequila is double-distilled in a stainless-steel and copper-pot hybrid setup and bottled at a robust, flavor-carrying craft strength of \u003cb data-path-to-node=\"6\" data-index-in-node=\"220\"\u003e46% ABV (92 Proof)\u003c\/b\u003e entirely free of artificial additives.\u003c\/p\u003e\n\u003ch3 data-path-to-node=\"7\"\u003eTechnical Product Specs\u003c\/h3\u003e\n\u003cul data-path-to-node=\"8\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"8,0,0\"\u003e\u003cb data-path-to-node=\"8,0,0\" data-index-in-node=\"0\"\u003eSize:\u003c\/b\u003e 750ML Sleek Minimalist Decanter\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"8,1,0\"\u003e\u003cb data-path-to-node=\"8,1,0\" data-index-in-node=\"0\"\u003eABV\/Proof:\u003c\/b\u003e 46% ABV (92 Proof)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"8,2,0\"\u003e\u003cb data-path-to-node=\"8,2,0\" data-index-in-node=\"0\"\u003eTequila Classification:\u003c\/b\u003e 100% Blue Weber Agave Blanco (Rested up to 2 months)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"8,3,0\"\u003e\u003cb data-path-to-node=\"8,3,0\" data-index-in-node=\"0\"\u003eDistillery Matrix:\u003c\/b\u003e Inulina y Miel de Agave, Jalisco, Mexico (\u003cb data-path-to-node=\"8,3,0\" data-index-in-node=\"61\"\u003eNOM 1605\u003c\/b\u003e)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"8,4,0\"\u003e\u003cb data-path-to-node=\"8,4,0\" data-index-in-node=\"0\"\u003eExtraction Program:\u003c\/b\u003e Traditional mechanical Tahona stone-wheel crushing.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"8,5,0\"\u003e\u003cb data-path-to-node=\"8,5,0\" data-index-in-node=\"0\"\u003eThe Fermentation Matrix:\u003c\/b\u003e Low-temperature open-air wood vats (Mexican Pine \u0026amp; White Oak) using proprietary wine yeasts.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"8,6,0\"\u003e\u003cb data-path-to-node=\"8,6,0\" data-index-in-node=\"0\"\u003eCritical Pedigree:\u003c\/b\u003e An absolute darling for spirit purists, capturing a stellar \u003cb data-path-to-node=\"8,6,0\" data-index-in-node=\"79\"\u003e92-Point rating from \u003ci data-path-to-node=\"8,6,0\" data-index-in-node=\"100\"\u003eDistiller.com\u003c\/i\u003e\u003c\/b\u003e and an \u003cb data-path-to-node=\"8,6,0\" data-index-in-node=\"121\"\u003eA- grade from \u003ci data-path-to-node=\"8,6,0\" data-index-in-node=\"135\"\u003eDrinkhacker\u003c\/i\u003e\u003c\/b\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-path-to-node=\"10\"\u003eTasting Notes: Flavor and Aroma Profile\u003c\/h3\u003e\n\u003cp data-path-to-node=\"11\"\u003eBecause the high-proof spirit retains its native tahona-crushed lipids and wine-cask esters, it coats the glass with an unctuous, oily silk viscosity.\u003c\/p\u003e\n\u003cul data-path-to-node=\"12\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"12,0,0\"\u003e\u003cb data-path-to-node=\"12,0,0\" data-index-in-node=\"0\"\u003eAroma (Nose):\u003c\/b\u003e Exotically fruity, complex, and fascinatingly rustic. The bouquet hits the senses with an upfront wave of \u003cb data-path-to-node=\"12,0,0\" data-index-in-node=\"120\"\u003ebright cooked agave and fresh-cut white grapes\u003c\/b\u003e, beautifully uplifted by secondary top notes of \u003cb data-path-to-node=\"12,0,0\" data-index-in-node=\"215\"\u003epineapple, papaya, lime peel, and a distinct, yeasty malolactic funk\u003c\/b\u003e reminiscent of fine cheeses or fresh-baked sourdough.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"12,1,0\"\u003e\u003cb data-path-to-node=\"12,1,0\" data-index-in-node=\"0\"\u003ePalate (Taste):\u003c\/b\u003e Full-bodied, slick, and beautifully sweet-and-tart. The entry treats the tongue to a luxurious arrival of \u003cb data-path-to-node=\"12,1,0\" data-index-in-node=\"122\"\u003eguava, white peach, and orange oil\u003c\/b\u003e. Across the mid-palate, it deepens into an incredibly savory, complex layout—introducing layers of \u003cb data-path-to-node=\"12,1,0\" data-index-in-node=\"256\"\u003eearthy unsweetened chocolate, green bell pepper, lemongrass, and a sweet-tart tamarind tang\u003c\/b\u003e that completely tames the 92-proof heat.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"12,2,0\"\u003e\u003cb data-path-to-node=\"12,2,0\" data-index-in-node=\"0\"\u003eFinish:\u003c\/b\u003e Long, crisp, and beautifully mineral-driven. The tropical fruit sugars recede gracefully, closing with a trailing signature of \u003cb data-path-to-node=\"12,2,0\" data-index-in-node=\"135\"\u003elingering black pepper spice, a whisper of dark cacao dust, and a refreshing, clean mineral dryness\u003c\/b\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-path-to-node=\"14\"\u003eConnoisseur Service and Mixology\u003c\/h3\u003e\n\u003cul data-path-to-node=\"15\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"15,0,0\"\u003e\u003cb data-path-to-node=\"15,0,0\" data-index-in-node=\"0\"\u003eThe Pure Neat Sipping Window:\u003c\/b\u003e To fully appreciate des Rosiers' winemaking crossover, do not bury this bottle behind generic soda mixers. Pour \u003cb data-path-to-node=\"15,0,0\" data-index-in-node=\"142\"\u003e1.5 to 2 oz entirely neat at a relaxed room temperature inside a professional spirits snifter or a small white wine glass\u003c\/b\u003e. Let the liquid sit for 5 minutes; as it catches the air, the intense tropical flowers, pineapple, and cooked agave notes expand dramatically.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"15,1,0\"\u003e\u003cb data-path-to-node=\"15,1,0\" data-index-in-node=\"0\"\u003eThe Sommelier Paloma:\u003c\/b\u003e Elevate the classic standard to align with the tequila's wine-like acidity. In an ice-packed highball glass with a pink Himalayan sea-salt rim, combine \u003cb data-path-to-node=\"15,1,0\" data-index-in-node=\"174\"\u003e2 oz Cambio Blanco #9, 0.5 oz fresh lime juice, 0.5 oz agave nectar, and 3 oz premium sparkling pink grapefruit soda\u003c\/b\u003e. Garnish with a fresh rosemary sprig to draw out the tequila's native herbal bell-pepper tones.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-path-to-node=\"17\"\u003eElite Culinary Pairings\u003c\/h3\u003e\n\u003cp data-path-to-node=\"18\"\u003eCambio Blanco #9’s spectacular alignment of tropical guava sweetness, earthy cocoa undertones, and a crisp, malolactic-sour structure allows it to interact brilliantly with complex, high-acid, and fatty foods.\u003c\/p\u003e\n\u003cul data-path-to-node=\"19\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"19,0,0\"\u003e\u003cb data-path-to-node=\"19,0,0\" data-index-in-node=\"0\"\u003eFresh Tropical Seafoods:\u003c\/b\u003e An absolute textbook masterclass pairing alongside \u003cb data-path-to-node=\"19,0,0\" data-index-in-node=\"76\"\u003eshrimp or whitefish ceviche tossed with fresh mango, habanero peppers, and cilantro\u003c\/b\u003e. The tequila's native pineapple and citrus notes mirror the fruit perfectly.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"19,1,0\"\u003e\u003cb data-path-to-node=\"19,1,0\" data-index-in-node=\"0\"\u003eSavory Street Fare:\u003c\/b\u003e Pair a neat pour next to a plate of \u003cb data-path-to-node=\"19,1,0\" data-index-in-node=\"56\"\u003epork al pastor street tacos topped with grilled pineapple salsa\u003c\/b\u003e. The rich, savory meat fats melt flawlessly into the spirit's tamarind-like tang.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"19,2,0\"\u003e\u003cb data-path-to-node=\"19,2,0\" data-index-in-node=\"0\"\u003eTangy Artisanal Cheeses:\u003c\/b\u003e It behaves beautifully next to a layout highlighting \u003cb data-path-to-node=\"19,2,0\" data-index-in-node=\"78\"\u003efresh chèvre (goat cheese) rolled in herbs or a wedge of peppery soft cheese\u003c\/b\u003e, which elegantly bridges into the tequila's native sourdough and bell-pepper attributes.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-path-to-node=\"21\"\u003eFrequently Asked Questions (FAQs)\u003c\/h3\u003e\n\u003ch4 data-path-to-node=\"22\"\u003eIs Cambio Blanco #9 sweet or dry?\u003c\/h4\u003e\n\u003cp data-path-to-node=\"23\"\u003eIt drives an incredibly compelling \u003cb data-path-to-node=\"23\" data-index-in-node=\"35\"\u003esweet-and-tart, mouthwatering trajectory\u003c\/b\u003e. The front of the tongue is met with a lush, juicy perception of tropical fruits like peach and guava due to the slow wine-yeast fermentation. However, because it is an authentic, additive-free blanco, it contains \u003cb data-path-to-node=\"23\" data-index-in-node=\"290\"\u003ezero actual sugar\u003c\/b\u003e. It transitions rapidly into a beautifully dry, peppery, and crisp mineral finish that leaves your palate feeling thoroughly refreshed.\u003c\/p\u003e\n\u003ch4 data-path-to-node=\"24\"\u003eWhy does this Blanco spend time in oak barrels?\u003c\/h4\u003e\n\u003cp data-path-to-node=\"25\"\u003eWhile standard blancos are bottled completely unaged immediately following distillation, tequila laws allow a blanco to sit in oak wood for \u003cb data-path-to-node=\"25\" data-index-in-node=\"140\"\u003eup to 60 days\u003c\/b\u003e without losing its blanco designation. Cambio takes full advantage of this loop by resting the spirit in \u003cb data-path-to-node=\"25\" data-index-in-node=\"259\"\u003eused French oak wine barrels\u003c\/b\u003e. This brief contact does not impart heavy wood color or artificial caramel flavors; instead, it rounds out the sharp ethanol edges of the 92-proof spirit and introduces an elegant, wine-like structural finish.\u003c\/p\u003e\n\u003ch4 data-path-to-node=\"26\"\u003eWhat does the \"#9\" stand for on the label?\u003c\/h4\u003e\n\u003cp data-path-to-node=\"27\"\u003eThe number represents the specific \u003cb data-path-to-node=\"27\" data-index-in-node=\"35\"\u003eCellar Series batch formula\u003c\/b\u003e dialed in by John des Rosiers. Formula #9 designates the specific, highly curated methodology where the agave juice is fermented exclusively inside Mexican Pine and White Oak tanks using a dedicated strain of wine yeast engineered to extract maximum tropical fruit esters and a rich, creamy mid-palate density.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Cambio","offers":[{"title":"Default Title","offer_id":49533223305354,"sku":"41872","price":89.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0624\/7117\/6330\/files\/CambioForThePuristsBlanco_9750ML.webp?v=1781195109","url":"https:\/\/bottlestork.com\/products\/cambio-for-the-purists-blanco-9-750ml","provider":"BottleStork","version":"1.0","type":"link"}