{"product_id":"paxis-red-blend","title":"Paxis Red Blend","description":"\u003cp\u003e\u003cstrong\u003ePaxis Red Blend\u003c\/strong\u003e is a Portuguese red wine from the Lisboa region, bottled at 12.5–13.0% ABV in a standard 750ml format. Produced by DFJ Vinhos under winemaker José Neiva Correia, this blend has earned up to 90 points from \u003cem\u003eWine Enthusiast\u003c\/em\u003e (2013 vintage), and DFJ Vinhos itself claimed the #1 Top 100 Best Buy of the Year in \u003cem\u003eWine Enthusiast\u003c\/em\u003e Magazine in 2012.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: 12.5–13.0%  |  Origin: Lisboa, Portugal  |  Red Blend (NV)  |  Producer: DFJ Vinhos\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eDFJ Vinhos, led by founding winemaker José Neiva Correia, is one of Portugal's most prolific producers, with vineyards and partnerships spanning multiple Portuguese wine regions. Paxis is built on a blend of 34% Touriga Nacional, 33% Touriga Franca, and 33% Tinta Roriz — three of the Iberian Peninsula's most revered indigenous red grape varieties. Grapes are destemmed and given pre-fermentative skin contact before fermentation begins at up to 30°C for the first two-thirds, then temperatures are dropped to 20°C for the final third. Pump-overs occur twice daily using half the tank volume, followed by a 30-day cap-plunging regimen designed to extract tannins gently without harsh astringency.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Ripe raspberry and black cherry lead the nose, followed by subtle spice notes and a hint of dark fruit concentration. The aromatics are forward and inviting without being heavy.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e The entry is juicy and fruit-driven, with Bing cherry and raspberry flavors arriving quickly and generously. Mid-palate, the wine fills the mouth with dense berry fruit and supple tannins that provide structure without aggression. The overall impression is smooth, with a fast flavor attack and no discernible bite.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Medium to short in length, the finish is clean and soft with berry fruit fading gradually. Tannins recede quickly, leaving a fresh, easy-drinking impression rather than a lingering grip.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Paxis\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003ePaxis drinks well at a light cellar temperature of around 60–64°F, served in a standard red wine glass to allow the berry aromatics to open up. Its smooth, fruit-forward profile and moderate ABV also make it a strong cocktail and sangria base. A \u003cstrong\u003eClassic Red Sangria\u003c\/strong\u003e benefits from the wine's ripe cherry and raspberry fruit, which meld naturally with citrus and brandy. A \u003cstrong\u003eKalimotxo\u003c\/strong\u003e (red wine and cola) plays well against the blend's supple tannins and juicy texture. For a warm-weather variation, a \u003cstrong\u003eTinto de Verano\u003c\/strong\u003e with lemon soda highlights the wine's bright fruit character.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eWeeknight dinners where you want a reliable, food-friendly red without fuss\u003c\/li\u003e\n\u003cli\u003eIntroducing someone to Portuguese indigenous grape varieties\u003c\/li\u003e\n\u003cli\u003eCasual entertaining and backyard gatherings that call for crowd-pleasing reds\u003c\/li\u003e\n\u003cli\u003eBuilding a sangria or wine-based punch for a party\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat does Paxis taste like?\u003c\/strong\u003e Paxis delivers bright Bing cherry and raspberry flavors with dense berry fruit, supple tannins, and a smooth, juicy mouthfeel. The finish is clean and medium-short, making it an approachable, easy-drinking red blend.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow does Paxis compare to Silk \u0026amp; Spice Red Blend?\u003c\/strong\u003e Both are Portuguese red blends positioned as accessible, fruit-forward everyday wines, but Paxis relies exclusively on three classic Portuguese varieties — Touriga Nacional, Touriga Franca, and Tinta Roriz — while Silk \u0026amp; Spice draws from a broader, undisclosed blend. Paxis leans into a juicier, softer tannin profile, whereas Silk \u0026amp; Spice tends toward bolder spice and oak influence.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs Paxis good for beginners?\u003c\/strong\u003e Yes — its smooth texture, ripe fruit flavors, and lack of harsh tannins make it an ideal starting point for anyone exploring red wine or Portuguese varieties for the first time.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhere is Paxis made?\u003c\/strong\u003e Paxis is produced by DFJ Vinhos in the Lisboa wine region of Portugal, located along the Atlantic coast just north and west of Lisbon. The maritime-influenced climate of Lisboa contributes to the wine's balanced acidity and ripe fruit character.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Paxis?\u003c\/strong\u003e Grilled chicken thighs work well with the wine's soft tannins and berry fruit. Margherita pizza matches its acidity and juicy palate. Portuguese-style pork and clams (carne de porco à alentejana) echo the wine's regional roots. Aged manchego cheese complements the Tinta Roriz component. Roasted red pepper pasta mirrors the blend's bright fruit and spice notes.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat sizes does Paxis come in?\u003c\/strong\u003e Paxis Red Blend is widely available in the standard 750ml bottle.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs Paxis worth the price?\u003c\/strong\u003e Paxis positions firmly as a value-tier Portuguese red blend, and its recognition from \u003cem\u003eWine Enthusiast\u003c\/em\u003e — including 90 points for the 2013 vintage and DFJ Vinhos' #1 Best Buy ranking in 2012 — reinforces that it consistently punches above its weight in the everyday red category.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Paxis?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eWhat separates Paxis from the flood of generic red blends on the shelf is its commitment to three of Portugal's noblest grape varieties — Touriga Nacional, Touriga Franca, and Tinta Roriz — in near-equal proportions. The 30-day cap-plunging extraction and controlled dual-temperature fermentation produce a wine that feels polished and generous without relying on heavy oak or residual sugar. Multiple vintages have earned strong critical recognition from \u003cem\u003eWine Enthusiast\u003c\/em\u003e, and DFJ Vinhos' track record as a top-ranked Best Buy producer adds credibility. For anyone seeking a fruit-driven, smooth Portuguese red with genuine varietal identity at an everyday price point, Paxis makes a compelling case.\u003c\/p\u003e","brand":"Paxis","offers":[{"title":"Default Title","offer_id":49813800779914,"sku":"29707","price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0624\/7117\/6330\/files\/Paxis-Red-Blend__67710.jpg?v=1785360359","url":"https:\/\/bottlestork.com\/products\/paxis-red-blend","provider":"BottleStork","version":"1.0","type":"link"}