Amrut Fusion 750ML

An Award-Winning Harmony of Indian & Scottish Barley

Discover one of the world's most acclaimed whiskies with amrut fusion Single Malt Indian Whisky. Produced at the Amrut Distilleries in Bengaluru, India—perched 3,000 feet above sea level—this world-class spirit earns its name by fusing two distinct terroirs: 75% unpeated Indian barley grown at the foothills of the Himalayas and 25% peated Scottish barley. The extreme tropical climate speeds up maturation and oak interaction, yielding a whisky with the depth and maturity far beyond its years.

Bottled at a robust 50% ABV (100 proof) without chill-filtration, amrut fusion offers an intensely complex, full-bodied tasting profile. Rich layers of oak, peat smoke, citrus marmalade, dark cocoa, and tropical fruit unfold across the palate. Consistently named one of the finest whiskies in the world by critics and connoisseurs, it is an essential bottle for any serious whisky collector.

Tasting Notes & Flavor Profile

• Aroma: Heavy, complex bouquet brimming with rich oak, gentle peat smoke, barley sugar, citrus marmalade, and subtle tropical fruit.
• Palate: Full-bodied, warming, and creamy on the tongue. Deep notes of dark chocolate, peat smoke, toasted oak, and spiced orange peel balance against sweet vanilla and honey.
• Finish: Exceptionally long, dry, and spicy with lingering cocoa, peat smoke, and a touch of sweet marmalade.

Key Features

• East Meets West Fusion: Expertly blends 75% unpeated Indian malted barley with 25% peated Scottish malted barley.
• Tropical Maturation: Aged in oak barrels in Bengaluru, India, where high elevation and tropical temperatures accelerate barrel interaction.
• Robust 100 Proof (50% ABV): Bottled at high proof and non-chill filtered to preserve its natural oils, rich mouthfeel, and bold flavor.
• World-Renowned Champion: Named the World's 3rd Best Whisky in Jim Murray's Whisky Bible and recipient of countless international spirits awards.

How to Serve & Enjoy

• Sipped Neat: Pour 1.5 to 2 oz into a Glencairn glass and let it rest for a few minutes to allow the complex aromas to open up.
• With a Splash of Water: Add a few drops of pure room-temperature water to soften the 100-proof heat and reveal hidden fruit and vanilla notes.
• Food Pairings: Pairs wonderfully with dark chocolate, aged cheddar, grilled meats, and rich, spiced dishes.

Product Specifications

• Volume: 750ml
• ABV: 50% (100 Proof)
• Origin: Bengaluru, India
• Type: Single Malt Indian Whisky
• Peat Level: Moderately Peated
• Category: World Whisky / Single Malt