Calirosa Anejo 750ML

Calirosa Añejo Tequila 750ML is a highly innovative, 100% blue agave tequila aged for 18 months and bottled at 40% ABV. Backed by high-profile celebrity partners Adam Levine and Behati Prinsloo, this expression stands out in a crowded premium market by straying from conventional white oak aging. Earning a spectacular 95-point rating from The Tasting Panel and a Double Gold medal at the New York World Wine & Spirits Competition, it bridges classic Mexican craftsmanship with an unconventional, fruit-forward California wine barrel finish.

Quick Facts: ABV: 40% (80 proof) | Origin: Amatitán, Jalisco, Mexico | Age: 18 Months (Añejo) | Distillery: Tequila Selecto de Amatitán (NOM 1459) | Size: 750ML

Production & Heritage

Calirosa is produced at Tequila Selecto de Amatitán, a multi-generational estate distillery located in the lowlands of Jalisco's Tequila Valley, where the Real family has overseen spirits processing since 1942. Under the technical guidance of third-generation master distiller Luis Trejo Rodriguez, the brand focuses on merging historic agricultural standards with modern barrel curation.

The foundation begins with fully mature Blue Weber agave plants, which are slowly baked in traditional brick and stone ovens. Following extraction via roller mills, the raw agave juice undergoes a slow, fiber-free fermentation inside stainless steel tanks for up to 50 hours, followed by a meticulous double-distillation through copper pot stills. While traditional añejos are aged inside charred American white oak ex-bourbon casks, Calirosa transfers their clear distillate entirely into premium California red wine barrels to mature for 18 months. This unique wood interaction imparts a beautiful, signature rose-gold tint alongside an opulent array of dark fruit and cacao characteristics that define the spirit's unconventional profile.

Tasting Notes

• Aroma: Lush, complex, and highly dessert-like. Sweet aromas of maraschino cherries, dark chocolate, and creamy vanilla pudding arrive first, beautifully complemented by undertones of warm caramel, baking nutmeg, and a faint hint of strawberry jam.

• Taste: Full-bodied, peppery, and well-rounded on the entry. The palate is treated to an immediate wave of toasted agave sweetness, liquid toffee, and cinnamon stick spice. As it flows across the mid-palate, the red wine barrel influence asserts itself strongly, revealing complex notes of almond brittle, dried cherries, and cedar.

• Finish: Long, distinctive, and remarkably balanced. The heavy, sweet fruit and cocoa characteristics taper off cleanly, transitioning into a dry, slightly pithy signature of orange peel zest and gingersnap that reins in the sweetness.

How to Drink Calirosa Añejo

Sipping it neat or over a single large, slow-melting clear ice cube in a wide-set tequila glass or a traditional snifter is highly recommended, as the 18 months of barrel maturation have thoroughly integrated the alcohol heat, creating an ultra-smooth delivery that rewards slow contemplation. Beyond neat pours, its intense dark fruit and chocolate profile functions as a spectacular, luxury modification in classic craft cocktails. It acts as an incredible upgrade in a Tequila Old Fashioned mixed with chocolate bitters and an orange twist, and it provides an exceptional, wine-toned base in an elegant, agave-based Manhattan.

Best For

• Tequila collectors looking to experience the distinct structural impact of California red wine barrels on 100% blue agave

• Gifting spirit enthusiasts who favor a sweet, fruit-forward, and chocolate-heavy dessert profile over traditional smoky notes

• Centerpiece placement at sophisticated dinner gatherings where a visually unique, critically acclaimed añejo is required

• Transitioning whiskey or cognac drinkers into the premium, aged Mexican spirits category

Frequently Asked Questions

• What does Calirosa Añejo taste like? Calirosa Añejo features a highly distinct, sweet profile that leads with rich upfront flavors of toffee, vanilla, and cinnamon-toasted agave, moves into a fruit-forward middle of dark chocolate and dried cherries, and finishes cleanly with orange peel and gingersnap.

• How does Calirosa Añejo compare to traditional añejos like Don Julio? Traditional añejos are typically matured in charred American white oak ex-bourbon barrels, which inject heavy flavors of charred wood, smokiness, tobacco, and intense butterscotch. Calirosa bypasses bourbon wood entirely for red wine casks, resulting in a visually unique pink hue and a vastly different, fruit-driven profile packed with red berry, cocoa, and baking spice notes.

• Are there artificial colorings or additives used to make it pink? No. The eye-catching rose-gold color is completely natural, drawn entirely from the residual red wine stains soaked deep into the pores of the oak barrel walls during its 18-month aging process.

• Where is this tequila distilled? Every batch of Calirosa is harvested, baked, double-distilled, and aged at Tequila Selecto de Amatitán (operating under NOM 1459) located in the historic town of Amatitán within the Province of Jalisco, Mexico.

• What foods pair well with Calirosa Añejo? Artisanal dark chocolate truffles or rich chocolate lava cake perfectly complement the spirit's innate cacao and cherry notes. On a savory menu, it pairs magnificently next to traditional Mexican dishes topped with rich mole sauce, grilled stone fruits like peaches, or aged Manchego cheese.

Why Calirosa Añejo?

The primary technical advantage of Calirosa Añejo lies in its uncompromising dedication to 100% red wine cask maturation, creating a velvety structural density and complex berry-cacao profile that traditional oak-aged tequilas simply cannot mimic. Its elite positioning is firmly secure, backed by a dominant 95-point evaluation from The Tasting Panel and a Double Gold medal at the New York World Wine & Spirits Competition. For consumers seeking an avant-garde, premium sipping spirit that masterfully blends old-world Jalisco distilling heritage with the vibrant terroir of California wine country, this 750ml bottle delivers magnificent luxury value.

Specifications

• Varietal/Type: 100% Blue Weber Agave / Añejo Tequila

• Product of: Mexico (Jalisco)

• Size: 750ML

• Proof: 80

• Brand: Calirosa Tequila