Domaine Raspail-Ay Gigondas 2020
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Domaine Raspail‑Ay Gigondas is a traditional southern Rhône red crafted from Grenache, Syrah, and Mourvèdre. The estate vinifies in concrete tanks and ages in large oak foudres, producing wines that balance ripe fruit intensity with spice, structure, and longevity. This is the singular wine of the estate—no reserve labels or heavy new oak here.
Tasting Notes:
Aroma: Raspberry, black cherry, Provençal herbs, hint of pepper and licorice.
Taste: Juicy red fruits up front, with baking spice, garrigue herb, black pepper, and sturdy tannic backbone.
Finish: Warm, full, with lingering spice, oak, and firm structure—built for both drinking now and cellaring.
Frequently Asked Questions:
What does this taste like? A Rhône red with red fruit, earth, spice and firm tannins.
What foods pair well with this? Perfect with roast lamb, ratatouille, grilled pork, game, or rich Mediterranean stews.
What is this also known as? Raspail‑Ay Gigondas.
Why Buy Raspail‑Ay?
Domaine Raspail‑Ay is legendary for sticking to a single, high‑quality vintage expression using traditional methods. Their Gigondas consistently ranks among the top in the appellation, reflecting authenticity, balance, and terroir.
