Masi Campofiorin

Masi Campofiorin - Red Wine

Category: Italian Red Wine, Super Venetian Blend

ABV / Proof: 13% ABV / 26 Proof

Origin: Italy, Veneto, Veronese IGT

Base Ingredients: Corvina, Rondinella, Molinara

Production & Aging: Double fermentation (Ripasso method); partial drying of grapes; aged in oak barrels

Expert Perspective:  Staff Note: "A quintessential Venetian red that delivers exceptional richness and versatility at a great value."

The Tasting Experience

Nose: Aromatic with notes of ripe cherries, dried fruits, and a hint of spice; the first impression is inviting and complex.

Palate: Rich yet elegant with bold flavors of dark berry, plum, and gentle cocoa; a velvety texture supported by vibrant acidity and smooth tannins.

Finish: Long, warm, and persistent with lingering notes of cherry compote and subtle spice.

Serving & Mixology Guide

How to Enjoy: Best served neat, at cellar temperature.

Top Red Wine Cocktails:

• New York Sour: Adds a sophisticated Italian twist to the classic whiskey sour with a smooth red wine float.
• Sangria Rosso: The wine’s rich fruit profile perfectly enhances seasonal fruits and spirits in a robust sangria.
• Blackberry Red Wine Spritz: Elevates a simple spritz with dark berry tones and sparkling water for a refreshing finish.

Occasion: Ideal for entertaining, holiday dinners, gifting, or cozy nights in.

Gourmet Food Pairings

Pairs exceptionally well with roasted meats, wild mushroom risotto, and aged Parmigiano-Reggiano cheese.

Pro-Tip: Try this wine with braised beef short ribs to amplify its depth and highlight the natural umami.

The Brand Story & Heritage

Masi is an iconic family-owned Venetian winemaker with deep roots in Valpolicella’s wine tradition. Combining time-honored techniques like the Ripasso method with modern innovation, their philosophy is all about expressing local terroir and culture in every bottle. Each bottle is a tribute to generations of expertise and a commitment to quality.

Why It Stands Out: The Competitive Edge

Compared to other Italian red wines, Masi Campofiorin is distinguished by its unique double fermentation process, which delivers an unmatched balance of richness and drinkability. It is the perfect choice for wine lovers who want a versatile bottle that shines solo or stands up to hearty cuisine.

The Bottom Line

A reliable, high-quality Italian red wine that belongs on every home bar for its elegance and memorable flavor complexity.

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