Moscow Moon Vodka 750ML

This Silver Medal award winner, received “Highly Recommended” by the prestigious International Spirit competition. Moscow Moon is distilled from 100% winter wheat, which provides a vodka rich in flavor. The alcohol is mixed with water and then the distilled vodka at a cold temperature. This blend of mineralized water, provides a clean velvet-like smoothness. The twist-open cap becomes an instant pourer, adding a uniqueness to the bottle. Its medium spicy body has a pleasant grain trait vodka that finishes with a slight taste of vanilla.

Crisp, clean, and ultra-mixable vodka crafted for a smooth, neutral profile that shines in classic cocktails and easy highballs.

Why You’ll Love It

• Exceptionally versatile: Built for Martinis, Mules, and Spritz-style highballs

• Clean, neutral palate: Subtle grain sweetness with a cool, dry finish

• Great value: Quality you can pour by the round or batch for parties

Tasting Notes

• Nose: Light grain, soft citrus hint, cool mineral

• Palate: Silky entry with gentle wheat/corn sweetness and mild pepper

• Finish: Clean, crisp, and refreshing

How to Enjoy

• Martini (dry): 2½ oz Moscow Moon Vodka, ½ oz dry vermouth; stir, strain, lemon twist or olive

• Moscow Mule: 2 oz vodka, ½ oz lime, top with ginger beer; copper mug

• Vodka Soda: 2 oz vodka, top with soda over ice; squeeze of lime

• Espresso Martini: 2 oz vodka, 1 oz coffee liqueur, 1 oz espresso; shake hard

Pairing Ideas

Caviar and blinis, smoked salmon, oysters, pickled vegetables, potato chips, fresh cheeses, and sushi.

Production & Story

Distilled for purity and balance, then filtered to achieve a smooth, mix-ready texture while retaining a whisper of grain character. Designed to deliver bar-quality results across a wide range of cocktails.

Key Details

• Category: Vodka

• Base: Grain (varies by bottling)

• ABV: 40%

• Format: 750 ml (other sizes may vary)

• Style: Clean, smooth, neutral

Perfect For

Home bars, party batching, brunch cocktails, and refreshing weeknight highballs.

Frequently Asked Questions

Is it gluten-free?
Distillation removes gluten proteins; many who avoid gluten choose distilled vodkas. Those with severe sensitivities should consult a physician.

Do I need to chill it?
Not required, but chilling to 40–45°F enhances texture and smoothness.

What makes it good for cocktails?
A neutral, balanced profile that lifts mixers without overpowering them.