Sagamore Spirit Double Oak Rye 750ML

Award-Winning Double-Barreled Craft Straight Rye Whiskey

Experience the legendary rebirth of classic maryland style rye whiskey with Sagamore Spirit Double Oak Straight Rye. Rooted in Baltimore's historic distilling traditions, Maryland rye is world-renowned for being naturally smoother, rounder, and more approachably sweet than traditional high-rye or Monongahela styles. Sagamore Spirit elevates this historic profile by taking their mature 4-year straight rye whiskey and placing it into toasted, wave-stave oak barrels for an additional 18 months of aging.

Bottled at a robust 96.6 proof (48.3% ABV), Sagamore Spirit Double Oak delivers an extraordinarily velvet-smooth mouthfeel packed with deep dark chocolate, hazelnut, warm caramel, and toasted oak. It stands as an essential bottle for whiskey collectors, cocktail purists, and fans of rich, full-bodied American spirits.

Tasting Notes & Flavor Profile

• Aroma: Rich and inviting bouquet overflowing with toasted oak, warm brown sugar, dark chocolate, roasted hazelnut, and subtle vanilla bean.
• Palate: Full-bodied, velvety, and smooth on the tongue, revealing cascading layers of caramel corn, baking spices, candied pecan, and toasted coconut.
• Finish: Exceptionally long, warm, and satisfying with lingering notes of sweet oak, peppery rye spice, and subtle espresso bean.

Key Features

• Authentic Maryland Style Profile: Expertly crafted to honor historic Maryland-style rye—delivering a smoother, sweeter, and more balanced palate than sharper ryes.
• Double Oak Aging Process: Aged initially for 4 years, then finished in custom toasted wave-stave barrels for 18 additional months for intense oak extraction.
• 96.6 Proof Bottling: Bottled at an optimal 48.3% ABV to showcase concentrated flavors without overpowering heat.
• Triple Award-Winner: Consistently recognized across global spirits competitions for excellence in craft whiskey aging and innovation.

How to Serve & Classic Cocktails

• Neat or On the Rocks: Sip 2 oz neat in a Glencairn or over a single large ice sphere to unlock its deep hazelnut and caramel aromatics.
• Double Oak Manhattan: Stir 2 oz Sagamore Spirit Double Oak, 0.75 oz sweet vermouth, and 2 dashes of Angostura bitters with ice. Strain into a chilled coupe and garnish with a brandied cherry.
• Elevated Old Fashioned: Muddle 1 sugar cube with 3 dashes of orange bitters, add 2 oz Double Oak Rye and a large ice cube, then stir and garnish with an orange twist.

Product Specifications

• Volume: 750ml
• ABV: 48.3% (96.6 Proof)
• Origin: Baltimore, Maryland, USA
• Aging: 4 Years in Oak + 18 Months in Toasted Wave-Stave Barrels
• Category: Straight Rye Whiskey / Maryland Style Rye Whiskey