Tassos Feta Cheese Stuffed Olives 13OZ

Premium Greek Halkidiki olives hand-stuffed with creamy feta cheese. Briny, rich, and irresistibly snackable—perfect for cocktails, charcuterie, and Mediterranean dishes.

Why You’ll Love It

• Authentically Greek: Made from large, crisp Halkidiki olives grown in Northern Greece

• Hand-stuffed with real feta cheese for a perfect salty, tangy balance

• Versatile gourmet addition: Ideal for martinis, salads, flatbreads, and cheese boards

• No artificial preservatives or coloring — just pure Mediterranean flavor

Tasting Notes

• Texture: Firm, meaty olive with creamy, tangy feta center

• Flavor: Savory brine, mild saltiness, bright olive fruit, and smooth cheese richness

• Finish: Balanced and clean with lasting Mediterranean zest

How to Enjoy

• Snack: Straight from the jar, chilled

• Charcuterie: Pair with prosciutto, roasted peppers, or marinated artichokes

• Salads: Slice into Greek salads or pasta salads for briny richness

• Cocktails: Perfect garnish for a Dirty Martini or Bloody Mary

• Cooking: Use in baked chicken, Mediterranean pizzas, or tapenade spreads

Pairing Ideas

Feta-stuffed olives pair beautifully with dry white wines, crisp rosé, gin cocktails, or light beers. They also complement hummus, tzatziki, or grilled vegetables.

Product Details

• Brand: Tassos

• Type: Feta Cheese Stuffed Olives

• Olive Variety: Greek Halkidiki

• Cheese: Authentic Greek Feta

• Origin: Greece

• Size: 13 oz (370 g)

• Packaging: Glass jar, brine-packed

• Storage: Refrigerate after opening and consume within 2 weeks for best quality