Ty Ku White Junmai Sake 330ML

Crisp, Pure Rice Craftsmanship from the Birthplace of Sake

Step into a clean, modern expression of an ancient Japanese tradition with Ty Ku White Junmai Sake. Presented in a highly convenient, sleek 330ml single-serve bottle, this award-winning liquid is brewed at the historic Umenoyado Brewery in Nara Prefecture—a region globally revered as the official birthplace of traditional sake. Engineered to bridge old-world craftsmanship with contemporary western lifestyles, Ty Ku White serves as the ultimate, highly approachable introduction to premium sake for wine lovers and spirits enthusiasts alike.

The uncompromised purity of this flagship Junmai stems from its ultra-clean formulation. In accordance with strict Japanese brewing laws, the "Junmai" classification translates directly to "pure rice," meaning the liquid contains absolutely zero added sugars, sulfites, tannins, or artificial preservatives. Master brewers utilize premium, locally sourced Akebono sake rice, polishing each grain down to 70% of its original size to mill away outer fats and proteins that introduce bitter off-flavors. Fermented using only pristine natural water, koji mold, and fresh yeast, it yields a remarkably crisp profile that maintains a fully gluten-free, low-calorie structure.

Taste Profile & Pairings

• The Profile: Completely water-bright and clear in the glass. It features a exceptionally clean, medium-light body, a silky-smooth mouthfeel, and a beautifully balanced delivery that trades harsh burn for soft, delicate fruit expression.

• Flavor Highlights: An inviting, light-floated nose of fresh Asian pear, honeydew melon, and sweet rice cream opens up gracefully, leading into a refreshing palate dominated by crisp Granny Smith apples and gentle mineral tones.

• The Finish: Smooth, crisp, and wonderfully soft, fading clean with a faint touch of tinned pear sweetness and mild, appetite-whetting acidity (+7 Sake Meter Value).

• How to Enjoy: This versatile premium sake is designed to be served chilled, poured directly into a standard white wine glass to maximize its bright fruit aromatics.

• In the Glass: It serves as a phenomenal, low-ABV alternative to vodka or gin in craft mixology. Use it to build a refreshing Sake Highball with premium tonic and lime, mix it into a Cucumber Sake Martini, or splash it alongside fresh muddled mint for a light Asian-style Mojito.

• Perfect Food Pairings: While it is a natural, effortless home run alongside fresh sashimi, nigiri sushi, and spicy tuna rolls, its clean palate-cleansing acidity allows it to pair brilliantly with non-traditional casual foods, including wood-fired pepperoni pizzas, grilled chicken skewers, smoky barbecue, or salted edamame.

Product Specifications

• Size: 330ml Single-Serve Bottle (Also available in a 720ml flagship bottle)

• Origin: Umenoyado Brewery, Nara Prefecture, Japan

• Sake Classification: Junmai (Pure Rice Sake)

• Rice Variety & Polishing Ratio: Akebono Rice; 70% Remaining

• Profile Metrics: +7 SMV (Dry/Crisp Balance), 1.5 Acidity

• Attributes: Gluten-Free, Sulfite-Free, Tannin-Free, No Added Sugars

• Alcohol by Volume (ABV): 15.0%–15.5%

Pure craft with verified provenance. By sourcing its liquid straight from an elite heritage brewery in Nara rather than relying on domestic US production, Ty Ku White Junmai delivers an authentic, exceptionally crisp standard of imported Japanese excellence, making it the perfect pocket-sized companion for sushi nights, casual patio sipping, or light cocktail creation.