Wyoming Whiskey Bourbon 750ML
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Description
The Bold, High-Altitude Spirit of the Rocky Mountains
The remarkable structural appeal of Wyoming Whiskey relies entirely on local Rocky Mountain ingredients and intense high-altitude aging. The mash bill skips the usual rye grain entirely, opting for a softer, sweeter wheated bourbon architecture composed of 68% local corn, 20% winter wheat, and 12% malted barley—all sourced from family-owned farms in the Big Horn Basin.
The liquid is distilled using pristine, iron-free water drawn from a deep limestone aquifer that has sat untouched since the ice age. Tucked away to age inside char-charred American white oak barrels, the spirit endures Wyoming's intense climate swings, where temperatures fluctuate violently from 100°F summers to sub-zero winters. Proofed down to a balanced 44% ABV (88 Proof), this extreme environment coaxes deep, accelerated wood extraction out of the casks, resulting in a rich, mature complexity far beyond its chronological age.
Taste Profile & Mixology
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The Profile: A beautiful, brilliant deep amber-gold color in the glass with thick, slow-moving legs. It commands a wonderfully balanced, medium-to-full body, a rich, oily mid-palate texture, and an exceptionally smooth entry completely free of aggressive ethanol bite.
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Flavor Highlights: An inviting, perfume-forward nose opens immediately with aromatic waves of dark caramel, sweet vanilla bean, and toasted wild honey, beautifully accented by background layers of fresh baked bread, dark fruit peel, and a soft whiff of seasoned oak wood. The palate follows seamlessly like liquid silk, flooding the mouth with layers of butterscotch, light brown sugar, toffee, and a distinct touch of cinnamon-spiced cake.
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The Finish: Moderate to long, exceptionally clean, and satisfyingly dry-sweet, resolving with a lip-smacking trail of baking spices, sweet cream, and a lingering kiss of toasted oak char.
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How to Enjoy: Because of its soft, wheat-driven sweetness and smooth texture, this small batch bourbon is absolutely phenomenal when enjoyed completely neat, over a large clear ice rock, or with a few drops of spring water to unlock additional floral notes.
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In the Glass: It functions as a spectacular, versatile anchor for premium craft mixology, offering a sweet density that elevates standard drinks. Use it to build an incredibly velvety, high-fidelity Old Fashioned alongside orange bitters, shake it into a beautifully balanced Whiskey Sour with fresh lemon juice, or construct a bright, crisp Bourbon Highball topped with ginger ale and a twist of lime.
Product Specifications
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Size: 750ml Bottle
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Origin: Kirby, Big Horn Basin, Wyoming, USA (100% Grain-to-Glass)
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Distillery: Wyoming Whiskey Distillery
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Whiskey Type: Small Batch Straight Bourbon Whiskey (Wheated Style)
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Mash Bill: 68% Corn, 20% Winter Wheat, 12% Malted Barley
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Water Source: Ancient Ice-Age Limestone Aquifer
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Aging Cooperage: Patiently Matured in Independent Stave Company Charred New American Oak
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Alcohol by Volume (ABV): 44% (88 Proof)
High-altitude wheated sweetness backed by mountain grit. By pairing a local Big Horn Basin wheat canvas with a deep ice-age limestone aquifer and intense mountain-climate aging, Wyoming Whiskey over-delivers a smooth, multi-layered tasting experience—serving as a mandatory conversation-starting centerpiece for private tastings, an exceptional holiday gift, or a proud staple on any premium whiskey shelf.
