Zenato Lugana San Benedetto
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Description
The Crisp, Mineral-Driven Masterpiece of Lake Garda
The defining structural appeal of this Lugana relies on its hyper-specific microclimate and deliberate cellar strategy. The wine is crafted from 100% Trebbiano di Lugana (locally known as Turbiana), an ancient clone genetically linked to Verdicchio that yields far greater aromatic complexity and weight than ordinary Trebbiano varieties.
The vines thrive in flat, low-lying glacial soils composed of dense, mineral-rich white clay and limestone, which naturally limit vine yields while pumping a distinctive saline minerality into the grapes. Following a gentle pressing, the juice undergoes fermentation in temperature-controlled stainless steel vats and rests on its fine yeast lees for several months before bottling. This protective, oak-free framework allows the grape’s natural, mouth-watering acidity and structural density to shine completely unclouded.
Taste Profile & Gastronomy
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The Profile: A beautiful, brilliant pale straw-yellow color in the glass with shimmering emerald-green rim reflections. It commands a highly integrated, medium body, a lively, tongue-tingling acidity, and an incredibly smooth, texturally broad mouthfeel that finishes bone-dry.
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Flavor Highlights: An inviting, perfume-forward nose bursts open with aromas of fresh green apples, crisp Bosc pears, and sweet lemon blossom, beautifully underscored by background layers of white peach, wild almonds, and a sophisticated, chalky minerality. The palate entry is deeply concentrated and bright, flooding the mouth with layers of juicy citrus pulp, white currant, and a touch of golden honey.
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The Finish: Clean, remarkably brisk, and refreshing, resolving with an appetizing trail of pink grapefruit peel, a soft mineral snap, and a classic, lingering touch of green almond.
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How to Enjoy: To preserve its fine, crisp acidity and delicate floral aromatics, serve this wine thoroughly chilled at roughly 45°F to 50°F (7°C to 10°C). Simply twist off the cap or pull the cork and pour into standard white wine glasses—making it an effortless anchor for warm-weather entertaining.
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Gastronomic Pairings: Thanks to its brilliant combination of refreshing acidity and subtle mid-palate texture, Zenato Lugana functions as one of the ultimate seafood tools at the dinner table. It pairs magnificently alongside grilled lake trout, pan-seared sea bass, linguine with fresh clams, and classic shrimp scampi. It is equally spectacular when matched with fresh summer caprese salads, chicken saltimbocca, asparagus risotto, or a casual afternoon grazing board packed with creamy goat cheeses and prosciutto.
Product Specifications
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Typical Size: 750ml Bottle (Classic Sloped-Shoulder Glass Framework)
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Origin: Lugana DOC, Veneto/Lombardy Border, Northern Italy
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Estate Source: San Benedetto Vineyard (Historically Celebrated Appellation Plot)
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Wine Type: Dry, Medium-Bodied, Textural White Wine
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Varietal Composition: 100% Trebbiano di Lugana (Turbiana)
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Aging Program: Fermentation and Maturation in Stainless Steel Vats with Fine Lees Contact
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Alcohol by Volume (ABV): ~13.0% (Varies slightly by vintage)
Crisp glacier minerality meets broad, peach-flesh texture. By pairing a historic clay-and-limestone terroir with protective stainless steel aging and the ancient Turbiana grape, Zenato Lugana San Benedetto over-delivers a deeply refreshing tasting experience—serving as the ultimate centerpiece for patio gatherings, a magnificent host gift, or a reliable, high-fidelity go-to white wine for your home collection.
